fish garnished with parsley

См. также в других словарях:

• parsley — parsleylike, adj. /pahr slee/, n. 1. an herb, Pertoselinum crispum, native to the Mediterranean, having either curled leaf clusters (French parsley) or flat compound leaves (Italian parsley), widely cultivated for use in garnishing or seasoning… …   Universalium

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• meunière —    (meun YAIR) [French, from à la meunière: in the manner of the miller’s wife] In French cooking, fish that has been dipped in flour, sautéed quickly in butter and lemon juice, and garnished with parsley.    diners enjoy green bean salad laced… …   Dictionary of foreign words and phrases

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• Lebanese cuisine — Labneh and Hummus, served with pita bread Lebanese cuisine includes an abundance of starches, fruits, vegetables, fresh fish and seafood; animal fats are consumed sparingly. Poultry is eaten more often than red meat, and when red meat is eaten it …   Wikipedia

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